Sourdough On The Rise by Cynthia Lair
- Precio regular
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$32.99 USD - Precio regular
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$48.99 USD - Precio de venta
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$32.99 USD
Description
Learn how to make delicious whole grain sourdough breads—from Danish rye seed bread and English muffins, to focaccia and flapjacks—with 30+ recipes designed to build confidence and skill in home cooks.
You’ll begin by creating your own unique starter using flour, water, and warmth to attract wild yeast which develops into a dynamic, living ingredient for bread baking (detailed instructions on how to keep your starter lively for many years are included). Once your starter blossoms, you can begin baking a variety of internationally inspired breads such as fermented breads or high-fiber, whole-grain sourdough breads. And with another two-dozen recipes to choose from, there’s a bread here for every occasion and craving.
181 pgs.
Shipping & Delivery
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United States: $10.99 (FREE on orders $100+)
Canada: $19.99 (FREE on orders $150+)
International: $23.99 (FREE on orders $350+)
Orders over 10 lbs may have additional shipping charges.
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• US: 3-7 business days
• Canada: 5-10 business days
• International: 10-21 business days
Processing time: 1-3 business days
View our complete Shipping Policy and Refund Policy for full details.
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Sourdough On The Rise by Cynthia Lair
- Precio regular
-
$32.99 USD - Precio regular
-
$48.99 USD - Precio de venta
-
$32.99 USD
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