{"product_id":"dried-porcini-mushrooms-rated-extra","title":"Dried Porcini Mushrooms - Rated \"Extra\"","description":"\u003cp data-path-to-node=\"3\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"3\"\u003eThe Gold Standard of the Italian Forest.\u003c\/b\u003e In the world of wild fungi, there is \"Grade A,\" and then there is \u003cb data-index-in-node=\"107\" data-path-to-node=\"3\"\u003eRated \"Extra.\"\u003c\/b\u003e Sourced directly from the lush, sun-drenched landscapes of \u003cb data-index-in-node=\"181\" data-path-to-node=\"3\"\u003eUmbria, Italy\u003c\/b\u003e, our Dried Porcini Mushrooms represent the pinnacle of quality—large, hand-selected pieces of the cleanest selection with absolutely no imperfections. These aren't just mushrooms; they are concentrated umami gold.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"4\"\u003eThe Di Bruno Difference\u003c\/h3\u003e\n\u003cp data-path-to-node=\"5\"\u003eMost dried mushrooms are a mix of small bits and dust. We demand more. Our \"Extra\" rating ensures you receive large, sun-dried slices that retain their meaty texture and profound earthy aroma. By slowly sun-drying these forest jewels, the flavor intensifies, offering a depth that fresh mushrooms simply cannot match. It’s a pantry essential for anyone looking to bring the authentic taste of the Italian countryside to their kitchen.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"6\"\u003eFlavor Experience\u003c\/h3\u003e\n\u003cul data-path-to-node=\"7\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,0,0\"\u003eProfile:\u003c\/b\u003e Intense, nutty, and deeply woodsy with a lingering savory finish.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,1,0\"\u003eTexture:\u003c\/b\u003e Once reconstituted, these porcinis offer a firm, \"meaty\" bite that holds up in long-simmered dishes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"7,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7,2,0\"\u003eThe Aroma:\u003c\/b\u003e A single bag will perfume your entire pantry with the scent of an Umbrian forest floor after a morning rain.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"9\"\u003eCulinary Inspiration\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003eA little goes a long way. To unlock their magic, simply soak in warm water for 20 minutes (and \u003ci data-index-in-node=\"95\" data-path-to-node=\"10\"\u003enever\u003c\/i\u003e throw away that soaking liquid—it’s a liquid gold mushroom stock).\u003c\/p\u003e\n\u003cul data-path-to-node=\"11\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,0,0\"\u003eThe Ultimate Risotto:\u003c\/b\u003e Fold chopped porcinis into arborio rice and use the strained soaking liquid to infuse every grain with earthy richness.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,1,0\"\u003eElevated Pan Sauces:\u003c\/b\u003e Sauté with shallots and deglaze with white wine for a steak or chicken topping that tastes like it came from a Michelin-starred bistro.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,2,0\"\u003ePasta Perfection:\u003c\/b\u003e Toss with pappardelle, high-quality olive oil, garlic, and a generous dusting of \u003cb data-index-in-node=\"99\" data-path-to-node=\"11,2,0\"\u003ePecorino Romano\u003c\/b\u003e.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"11,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11,3,0\"\u003eSoups \u0026amp; Stews:\u003c\/b\u003e Add a few pieces to a slow-cooking beef stew to add a \"hidden\" layer of complexity.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eProduct Details\u003c\/h3\u003e\n\u003cul data-path-to-node=\"14\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,0,0\"\u003eOrigin:\u003c\/b\u003e Umbria, Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,1,0\"\u003eQuality:\u003c\/b\u003e Rated \"Extra\" (Highest Grade Available)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,2,0\"\u003eProcess:\u003c\/b\u003e 100% All-Natural, Sun-Dried\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"14,3,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"14,3,0\"\u003eNet Weight:\u003c\/b\u003e 1.76 oz (50g)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Di Bruno Bros.","offers":[{"title":"Single 1.76-Ounce Bag","offer_id":46433163739307,"sku":"DIBR202P","price":42.99,"currency_code":"USD","in_stock":true},{"title":"Case of (12) 1.76-Ounce Bags","offer_id":46433163772075,"sku":"DIBR202C","price":424.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/7984\/1195\/files\/Dried_Porcini_Mushrooms_-_Rated_Extra.jpg?v=1777319679","url":"https:\/\/destglow.com\/es\/products\/dried-porcini-mushrooms-rated-extra","provider":"DestGlow","version":"1.0","type":"link"}